I do pick up faint notes of anise and wormwood, but they are very subtle.Īs you might have guessed from the large list of herbs on the bottle’s label, this is a very complex spirit. The lemon balm and mint are particularly strong with an extra kick provided by the tarragon and crisp basil. It’s not a bad thing, but it will likely be surprising. George Absinthe Verte that can very easily catch you off guard.Įven for the seasoned absintheur, the smell of the herbs being carried by the brandy base creates a noticeably different bouquet of aromas than one might be used to. George Absinthe Verte has a natural dark color. If anything, I would personally like to see both used but otherwise, I take no issue with the use of star anise. George absinthe verte include star anise, mint, wormwood, lemon balm, hyssop, basil, fennel, tarragon, and stinging nettles.Īmongst absinthe critics and aficionados, the use of star anise instead of green anise is the source of some controversy. Honestly, I’m a fan of this transparency and wish that more absinthe brands would do the same. George lists their herbal ingredients on the bottle. Where you typically have to taste and sniff out the various herbs in an absinthe, St. It has an ABV of 60% (120 proof) and is made in small batches with a brandy base. Related: Absinthe in the US – The Rise, Fall, and Rise Again What Is St George Absinthe? George is one of the true OGs of the absinthe renaissance in the US. I’m sure there are passionate arguments to be made on both sides, but I don’t know that I particularly care. Whether they were the absolute first or not is splitting hairs. George distinguishes itself as an absinthe with an important role in the modern history of the Green Fairy. George since the registry only goes back 15 years.īut either way you look at it, St. While I have found Lucid’s COLA (Certification of Label Approval) dated March 5, 2007, I haven’t found the date for St. George Absinthe Verte makes the same claim as Lucid Absinthe as being the first true absinthe in the US market to be approved for distribution since the ban was lifted in 2007. Let’s ready our glasses and get to it! Early Movers With a ton of unique ingredients, possibly my favorite logo (because who doesn’t like monkeys?), and a place on virtually every liquor store shelf in the US, I’m happy to finally offer my no-holds-barred review of St. At least the ones that I’ve been to across the entire Southern US, anyways.Įven if the store only has a couple of absinthes, you can almost bet that one of them will be St. George is a brand that seems to be a fixture in the absinthe section of nearly every liquor store in the US. ![]() They just might be right, too! After all, St. George have worked tirelessly to refine their recipe over time, they seem to have been very happy with their formula over these past several years. Since absinthe is nearly twice as strong as standard liquor, it is exceptionally easy to become extremely inebriated, leading to all kinds of impaired senses.While the distillers at St. A more feasible explanation behind the persistent rumors-and likely what drove Picasso and Poe to support them-is absinthe’s high alcohol content. The truth is that while absinthe does contain trace amounts of the psychoactive chemical thujone, it doesn’t contain nearly enough to induce hallucinations. ![]() ![]() For many years, rumors circulated that absinthe can cause hallucinations, largely due to prominent figures like Picasso and Edgar Allen Poe supporting those rumors based on anecdotal evidence. We should mention that any concerns over drinking absinthe due to hallucinations are unwarranted. Unsurprisingly, it pairs well with Leopold Brothers absinthe. Made by the same Leopold Brothers that make our number two absinthe, this coffee liqueur is bold and textured, sort of like French press coffee. It’s smooth enough to drink on its own and works well in cocktails, making it perfect for a Flying Frenchman. If you want something a little more robust and a little sweeter than Kahlua, go with Mr. George absinthe when making someone their first Flying Frenchman since it gives them a solid baseline to compare more exotic absinthe and coffee liqueur pairings. Nearly everyone with a well-stocked liquor cabinet has Kahlua, and it works well in the Flying Frenchman. This is the most popular coffee liqueur overall for a reason. Here’s our list of favorite coffee liqueurs for making Flying Frenchmans. There is less variation between coffee liqueurs than absinthes, but which you choose will still have a small effect on your drink. The other important ingredient appearing alongside absinthe in the Flying Frenchman is a coffee liqueur. Image Credit: Pixabay Best Coffee Liqueur for Making a Flying Frenchman
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